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Gingerbread Pancakes

We sell some pretty awesome products here at Mary Ann’s Cupboards.  One of my new favorites is our Gingerbread mix.  It is a 5lb box of deliciousness.  Not only does it make great traditional gingerbread cake, it also makes scrumptious pancakes.  Lemmie show ya….

Gingerbread Pancakes

4c.       Gingerbread Cake Mix (or 1 box of cake mix)
3/4c.     Flour
2 1/2c.  Milk
1/4c.    Oil
2          Eggs



Whisk all ingredients together till just moist.



Scoop onto griddle using a ladle or best a disher.  When the bubbles stop forming and the edges start to brown, flip and cook the other side.



Serve with any of the following: whipping cream, nuts, applesauce, syrups, etc.
My favorite is warmed cinnamon applesauce and whipped cream.




Tags: pancakes  gingerbread  cooking  breakfast 

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